Découvrez notre gamme d'eaux gélifiées en poudre à reconstituer. Ces eaux gélifiées répondent aux troubles de la déglutition. Nos produits Nutrisens Medical présentent une texture homogène et non collante qui permet d'éviter le risque de "fausse route". Sucrées ou édulcorées avec plusieurs parfums possibles, il y a une solution pour chaque grade de dysphagie avec nos eaux gélifiées. Retrouvez également dans notre boutique, nos plats mixés pour personnes âgées.
Flavoured jellied water in powder with sugar and sweeteners. Dehydrated preparation for jellied water reconstitution. Based on xanthan gum, Hydra’Clear is salivary amylase resistant. Its thickened texture is stable and does not break down in the mouth to prevent wrong ways. Enables to reconstitute jellied water from grade 1 to 4, depending on the volume...
Flavoured jellied water in powder with sweeteners. Dehydrated preparation for jellied water reconstitution. Enables the hydration of patients suffering from dysphagia (swallowing disorders). Based on xanthan gum, Hydra’Clear is salivary amylase resistant. Its firm texture is stable and does not break down in the mouth, to prevent wrong ways. Enables the...
Powder for thickening water. Suitable for dysphagia patients (difficulties in swallowing), helps prevent choking.Can thicken water to grades 1 to 3. Measure included
Suitable for dysphagia sufferers. The taste and texture stimulates the swallowing reflex. Thickened waters have a smooth, gel-like texture that slides easily and aids swallowing. They do not break up in the mouth, are stable between 3 and 37°C and reduce the risk of choking.
Suitable for dysphagia sufferers. The taste and texture stimulates the swallowing reflex. Thickened waters have a smooth, gel-like texture that slides easily and aids swallowing. They do not break up in the mouth, are stable between 3 and 37°C and reduce the risk of choking.
Suitable for dysphagia sufferers. The taste and texture stimulates the swallowing reflex. Thickened waters have a smooth, gel-like texture that slides easily and aids swallowing. They do not break up in the mouth, are stable between 3 and 37°C and reduce the risk of choking.
Powder for thickening water. Suitable for dysphagia patients (difficulties in swallowing), helps prevent choking.Can thicken water to grades 1 to 3. Measure included
Powder for thickening water. Suitable for dysphagia patients (difficulties in swallowing), helps prevent choking.Can thicken water to grades 1 to 3. Measure included
This product is designed to thicken water or food. It is recommended for dysphagia sufferers (difficulties in swallowing). It can also be added to fruit or vegetable purées, minced dishes and drinks (water, fruit juice, tea, coffee). Thickens water to grades 1–3, according to dosage. Measure included.
Gel’Clear thickener dissolves instantly in hot or cold drinks (coffee, tea, fruit juice, milk), soups or minced food. Suitable for dysphagia patients (difficulties in swallowing), helps prevent choking.Can thicken water to grades 1 to 3. Measure included.
Suitable for dysphagia sufferers. The taste and texture stimulates the swallowing reflex. Thickened waters with fruit juice concentrate have a smooth, gel-like texture that slides easily and aids swallowing. They do not break up in the mouth, are stable between 3 and 37°C and reduce the risk of choking.
Suitable for dysphagia sufferers. The taste and texture stimulates the swallowing reflex. Thickened waters with fruit juice concentrate have a smooth, gel-like texture that slides easily and aids swallowing. They do not break up in the mouth, are stable between 3 and 37°C and reduce the risk of choking.
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