Fondants: meat and vegetable

The meat and vegetables fondants with sauce provide the protein requirements of patients who underwent bariatric surgery. They are integrated in the last phase (soft) of the post-surgery nutritional procedure. These meals are cooked meats in ground texture with a high-protein sauce.

25,90 € tax incl.

1 050g
2,47 €/100g

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Ingredients
Navarin lamb and minced turkey - Water, Cooked beef from sheep (65% lamb and 35% lamb) (17.2%), Cooked turkey meat (17.1%), Pre-cooked onions, Tomato concentrate, Milk protein, Egg white , Canola oil, Cassava starch, Natural white wine flavor (SULFITE), Onions, Carrots, Egg yolk, Acidifiers: E326 - E262, Potato starch, Salt, Gelling agents: E412 - E415, Garlic, Starch modified cassava, Thyme.

Beef bourguignon- Water, Beef cooked meat (31.8%), Natural aroma of red wine (SULFITES) (6.1%), MILK Protein, Cassava starch, Pre-cooked onions, EGG white, Bacon (88% pork belly, water , salt, glucose syrup, acidifier E262, antioxidant E316, preservative E250), tomato concentrate, rapeseed oil, EGG yellow, modified potato starch, Acidifiers: E326 - E262, gelling agent: E412 - E415, extract of chicory, Salt, Garlic, Modified starch of cassava, Carrots, Onions.

Veal blanquette - Water, Cooked veal meat (33.5%), Cream (MILK), Onions, MILK Protein, Cassava starch, Mushrooms, Egg white, Leeks, EGG yellow, Carrots, Modified potato starch, Acidifiers: E326- E262, Gelling agents: E412- E415, Salt, Modified cassava starch, Natural lemon flavor, Beef flavor.

Turkey with chanterelles - Cooked turkey meat (35.8%), Water, Girolle (6%), Cream (MILK), MILK Protein, Shallots, Canola oil, Natural white wine flavor (SULFITES), EGG white, Carrots, Onions, Cassava starch, EGG yellow, Acidifiers: E326-E262, Modified potato starch, Salt, Gelling agents: E412-E415, Modified cassava starch, Sugar.

Basque Chicken - Water, Cooked Chicken Meat (33.7%), Sweet Peppers (5.2%), Cream (MILK), Milk Protein, Canola Oil, White Eggs, Pre-cooked Onions, Starch, EGG Yellow, Tomato concentrate, Natural white wine flavor (SULFITES), Carrots, Modified potato starch, Onions, Acidifiers: E326 - E262, Gelling agent: E412 - E415, Ground paprika, Salt, Starch modified starch.

Neapolitan Beef - Water, Beef (31.8%), Tomatoes (12.5%), Pre-Fried Onions, MILK Protein, Tomato Concentrate, Cassava Starch, Egg White, Yellow EGGS, Olive oil, Modified potato starch, Acidifiers: E326 - E262, Modified cassava starch, Salt, Garlic, Chicory extract, Onions, Carrots, Gelling agents: E412 - E415, Thyme, White pepper.

Colin with Cream - Water, Colin or Alaska Pollock (FISH) (34.2%), Cream (MILK) (6.7%), Onions, Rapeseed Oil, MILK Protein, White EGGS, Cassava starch, Modified cassava starch, EGG Yolk, Chives, Modified potato starch, Acidifiers: E326 - E262, Salt, Gelling agents: E412 -E415.

Sweet and sour pork - Water, Cooked pork meat (35.5%), Pre-fried onions, Milk protein, Sugar, Egg whites, Onions, Carrots, Rapeseed oil, Manioc starch, Tomato concentrate, Alcohol vinegar (sulphites), Egg yolks, Acidifiers: E326-E262, Modified potato starch, Salt , Chicory extract, Ground paprika, Beef flavoring.

Duck with olives - Water, Cooked duck meat (35%), Cream, Milk protein, Onions, Tomato concentrate, Egg whites, Black olives (2%), Rapeseed oil, Carrots, Manioc starch, Egg yolks, Acidifiers: E326-E262, Modified potato starch, Gelling agents: E412-E415, Garlic, Salt, Chicory extract, Modified manioc starch, Sugar, Thyme.

As an indication, non-contractual data
Packaging
150g white tray

7, 14 or 21 trays per batch
Storage
Between 0°C and 4°C.
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Nutritional value per portion
Energy (kcal) 116.2
Energy (kj)485.7
Fat (g)5.9
Of which saturates (g)1.5
Carbohydrates (g)5.2
Of which sugars (g)0.9
Fibre (g)0.5
Protein (g)10.9
Salt (g)0.6
As an indication, non-contractual data

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