Availability date: 2016-10-07
Powder for thickening water. Suitable for dysphagia patients (difficulties in swallowing), helps prevent choking.
Can thicken water to grades 1 to 3. Measure included
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|Nutritional value for 100g|
|Of which saturates (g)||<0,15|
|Of which sugars (g)||33,5|
|Nutritional value per portion|
|Of which saturates (g)||<0,045|
|Of which sugars (g)||10,05|
May be prepared in two ways -
For best results - pour the powder into the water and mix with a whisk.
Adding powder gradually will cause lumps. When adding several measures, it is best to prepare the required amount of powder first before adding to water.
- Simple method - Add powder to water and whisk with a fork. Tip - make up small amounts in small containers. If using a fork, lumps are more likely to form.